Use this Platform for searching books from the library

Advances in hospitality and leisure. (Record no. 974)

000 -LEADER
fixed length control field 03773nam a2200421Ka 4500
001 - CONTROL NUMBER
control field bslw06323924
003 - CONTROL NUMBER IDENTIFIER
control field UtOrBLW
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20161010130649.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr un|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 101115s2006 enk o 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781849503969 (electronic bk.) :
Terms of availability £64.95 ; €91.95 ; $106.95
040 ## - CATALOGING SOURCE
Original cataloging agency UtOrBLW
Transcribing agency UtOrBLW
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX911
Item number .A38 2006
072 #7 - SUBJECT CATEGORY CODE
Subject category code KNSG
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code KNSH
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code SOC000000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code TRV000000
Source bisacsh
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 379.8
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.4791
Edition number 22
245 00 - TITLE STATEMENT
Title Advances in hospitality and leisure.
Number of part/section of a work Vol. 2
Medium [electronic resource] /
Statement of responsibility, etc edited by Joseph S. Chen.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Bingley, U.K. :
Name of publisher, distributor, etc Emerald,
Date of publication, distribution, etc 2006.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (xi, 290 p.).
490 0# - SERIES STATEMENT
Series statement Advances in hospitality and leisure,
International Standard Serial Number 1745-3542
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Predictive model for repeat visitors to Singapore / Hui Tak-Kee, David Wan -- Swedish hotel service quality and loyalty dimensions / Peter Schofield, Nicole Katics -- Value relevance of equity, earnings and capital structure in the restaurant industry / Arun Upneja, Nan Hua -- The relationship among trustworthiness, time lapse, and online reservation in the hospitality and tourism industry / David Y. Chang, France Bélanger, Muzaffer Uysal -- Youth patrons' trip preferences and perceptions of accommodations in Switzerland / Colin Johnson, Thouraya Gherissi Labben, Joseph S. Chen -- Trends in tourism accommodation investment in Australia / Mainul Haque -- International visitors' perceptions of Oklahoma / Suosheng Wang -- The impact of training on interfirm dynamics within a destination quality network : the case of the Fuchsia brand, Ireland / Megan Woods, Jim Deegan -- The effects of airfares and foreign exchange rates on global tourism / Henry G. Iroegbu -- Customers' preferences to healthy meals / Willy Legrand, Philip Sloan -- An investigation of perceived justices and customer satisfaction / Denver E. Severt -- A comparative analysis of multicultural involvement in culture and art activities / Sangkwon Lee, Joseph T. OLeary -- The hidden costs of cheap group tours : a case study of business practices in Australia / Bruce Prideaux, Brian King, Larry Dwyer, Perry Hobson -- Theme park visitors' dynamic motivations / Hsin-You Chuo, John L. Heywood -- Impacts of no-escape natural disaster on tourism : a case study in Taiwan / Tzung-Cheng Huan, Chin-Fa Tsai, Lori B. Shelby.
520 ## - SUMMARY, ETC.
Summary, etc Advances in Hospitality and Leisure, a peer-review journal published annually, delivers refreshing insights of a host of scientific studies pertaining to hospitality, leisure, and tourism, while providing a forum to stimulate discussions on contemporary issues and emerging trends essential to theory advancement, as well as professional practices from a global perspective. The main focus of the series is to divulge the innovative methods of inquiry, so as to inspire new research topics that are vital and have been in large neglected. The series attempts to address the needs of the populace willing to disseminating seminal ideas, concepts and theories derived from scholarly investigations. Potential readers may retrieve useful texts helping outline new research agendas, suggest viable topics for a dissertation work, and augment the knowledge of the new subjects of learning.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Social Science
General subdivision General.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Travel
General subdivision General.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Tourism industry.
Source of heading or term bicssc
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hospitality industry.
Source of heading or term bicssc
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hospitality industry.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Tourism.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Chen, Joseph S.
776 1# - ADDITIONAL PHYSICAL FORM ENTRY
International Standard Book Number 9780762312849
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://www.emeraldinsight.com/1745-3542/2
913 ## -
-- BMEbacklist

No items available.


@ © 2018. Kampala University Library. P.O Box 25454 Gaba, Kampala, Uganda. Email: library@ku.ac.ug: Website: http://www.ku.ac.ug All rights reserved.

Powered by Koha