Advances in hospitality and leisure. (Record no. 974)
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fixed length control field | 03773nam a2200421Ka 4500 |
001 - CONTROL NUMBER | |
control field | bslw06323924 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | UtOrBLW |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20161010130649.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
fixed length control field | m d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr un||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 101115s2006 enk o 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781849503969 (electronic bk.) : |
Terms of availability | £64.95 ; €91.95 ; $106.95 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | UtOrBLW |
Transcribing agency | UtOrBLW |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX911 |
Item number | .A38 2006 |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | KNSG |
Source | bicssc |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | KNSH |
Source | bicssc |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | SOC000000 |
Source | bisacsh |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | TRV000000 |
Source | bisacsh |
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
Universal Decimal Classification number | 379.8 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 338.4791 |
Edition number | 22 |
245 00 - TITLE STATEMENT | |
Title | Advances in hospitality and leisure. |
Number of part/section of a work | Vol. 2 |
Medium | [electronic resource] / |
Statement of responsibility, etc | edited by Joseph S. Chen. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Bingley, U.K. : |
Name of publisher, distributor, etc | Emerald, |
Date of publication, distribution, etc | 2006. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource (xi, 290 p.). |
490 0# - SERIES STATEMENT | |
Series statement | Advances in hospitality and leisure, |
International Standard Serial Number | 1745-3542 |
500 ## - GENERAL NOTE | |
General note | Includes index. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Predictive model for repeat visitors to Singapore / Hui Tak-Kee, David Wan -- Swedish hotel service quality and loyalty dimensions / Peter Schofield, Nicole Katics -- Value relevance of equity, earnings and capital structure in the restaurant industry / Arun Upneja, Nan Hua -- The relationship among trustworthiness, time lapse, and online reservation in the hospitality and tourism industry / David Y. Chang, France Bélanger, Muzaffer Uysal -- Youth patrons' trip preferences and perceptions of accommodations in Switzerland / Colin Johnson, Thouraya Gherissi Labben, Joseph S. Chen -- Trends in tourism accommodation investment in Australia / Mainul Haque -- International visitors' perceptions of Oklahoma / Suosheng Wang -- The impact of training on interfirm dynamics within a destination quality network : the case of the Fuchsia brand, Ireland / Megan Woods, Jim Deegan -- The effects of airfares and foreign exchange rates on global tourism / Henry G. Iroegbu -- Customers' preferences to healthy meals / Willy Legrand, Philip Sloan -- An investigation of perceived justices and customer satisfaction / Denver E. Severt -- A comparative analysis of multicultural involvement in culture and art activities / Sangkwon Lee, Joseph T. OLeary -- The hidden costs of cheap group tours : a case study of business practices in Australia / Bruce Prideaux, Brian King, Larry Dwyer, Perry Hobson -- Theme park visitors' dynamic motivations / Hsin-You Chuo, John L. Heywood -- Impacts of no-escape natural disaster on tourism : a case study in Taiwan / Tzung-Cheng Huan, Chin-Fa Tsai, Lori B. Shelby. |
520 ## - SUMMARY, ETC. | |
Summary, etc | Advances in Hospitality and Leisure, a peer-review journal published annually, delivers refreshing insights of a host of scientific studies pertaining to hospitality, leisure, and tourism, while providing a forum to stimulate discussions on contemporary issues and emerging trends essential to theory advancement, as well as professional practices from a global perspective. The main focus of the series is to divulge the innovative methods of inquiry, so as to inspire new research topics that are vital and have been in large neglected. The series attempts to address the needs of the populace willing to disseminating seminal ideas, concepts and theories derived from scholarly investigations. Potential readers may retrieve useful texts helping outline new research agendas, suggest viable topics for a dissertation work, and augment the knowledge of the new subjects of learning. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Social Science |
General subdivision | General. |
Source of heading or term | bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Travel |
General subdivision | General. |
Source of heading or term | bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Tourism industry. |
Source of heading or term | bicssc |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Hospitality industry. |
Source of heading or term | bicssc |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Hospitality industry. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Tourism. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Chen, Joseph S. |
776 1# - ADDITIONAL PHYSICAL FORM ENTRY | |
International Standard Book Number | 9780762312849 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | http://www.emeraldinsight.com/1745-3542/2 |
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