Math principles for food service occupations
by
Strianese, Anthony J
.
Material type: 
BookPublisher: Clifton Park, NY Delmar, Cengage Learning, c2012Edition: 6th ed.Description: xxi, 373 p. col. ill. 29 cm.ISBN: 9781435488823.Subject(s): Food service--Mathematics
| Item type | Current location | Collection | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
Books
|
KAMPALA UNIVERSITY, MASAKA | Non Fiction | TX911.3.M33 S75 2012 (Browse shelf) | C1 | Available | Material available in hard copy | 9781435488823 | |
|
Books
|
KAMPALA UNIVERSITY, MASAKA | Non Fiction | TX911.3.M33 S75 2012 (Browse shelf) | C2 | Available | Material available in hard copy |
There are no comments for this item.