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Practical professional cookery (Record no. 6493)

000 -LEADER
fixed length control field 00793cam a2200229 4500
001 - CONTROL NUMBER
control field 2198940
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20261022101920.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 730423s1972 enk 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-1-86152-873-5
040 ## - CATALOGING SOURCE
Original cataloging agency Library of Congress Classification
Transcribing agency Kampala University Luwero
Modifying agency Kampala University Luwero
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX820
Item number .C69 1999
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5/7
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Cracknell, H. L.
Fuller form of name (Harry Louis),
Dates associated with a name 1916-
9 (RLIN) 2655
245 10 - TITLE STATEMENT
Title Practical professional cookery
Statement of responsibility, etc H. L. Cracknell and R. J. Kaufmann.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Hampshire, UK
Name of publisher, distributor, etc Cengage Learning,
Date of publication, distribution, etc c1999.
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 910 p.
Dimensions 26 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes glossary, appendix, bibliography and index
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Quantity cooking.
9 (RLIN) 2638
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kaufmann, R. J.,
Relator term joint author.
9 (RLIN) 2656
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Price effective from Date last seen Permanent Location Not for loan Date acquired Source of classification or shelving scheme Koha item type Lost status Withdrawn status Copy number Source of acquisition Shelving location Damaged status Barcode Current Location Full call number
2026-10-222026-10-22KAMPALA UNIVERSITY, LUWERO 2026-10-22 Books  C1PurchaseText/Reserve Section 2026-2653KAMPALA UNIVERSITY, LUWEROTX820 .C69 1999

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