KAMPALA UNIVERSITY catalog › Results of search for 'su:" Food service management'

Your search returned 4 results.

	1.	No cover image available Food and beverage service : levels 1 & 2 S/NVQ by Hunter, Gary. Material type: Book; Format: print ; Literary form: not fiction Publisher: London : Cengage Learning, 2009Availability: Items available for loan: KAMPALA UNIVERSITY, JINJA [647.95068] (1). Add to cart (remove)
	2.	Introduction to hospitality operations : an indispensable guide to the industry by Jones, Peter. Edition: 2nd edMaterial type: Book; Format: print ; Literary form: not fiction Publisher: London ; New York : Continuum, 2002Availability: Items available for loan: KAMPALA UNIVERSITY, JINJA [TX911.I68 2002] (1). Add to cart (remove)
	3.	Food and beverage management Edition: 5th ed.Material type: Book; Format: print ; Literary form: not fiction Publisher: Milton Park, Abingdon, Oxon New York : Routledge, Routledge, 2012Availability: Items available for loan: KAMPALA UNIVERSITY, MASAKA [TX911.3.M27 D38 2012] (1). Add to cart (remove)
	4.	Food and beverage service levels 1 & 2 S/NVQ by Adjey zoe. Material type: Book; Format: print ; Literary form: not fiction Publisher: London Cengage Learning, 2009Availability: Items available for loan: KAMPALA UNIVERSITY, MASAKA [TX 911.3 .M275585 2009] (1). Add to cart (remove)

KAMPALA UNIVERSITY